A Taste of Dawson

  On June 24th, as a part of the Yukon Culinary Festival Toronto-based chef Christian Pritchard will be doing a Dawson City culinary tour on which he will visit local businesses, food producers and culinary experts. His foray will take him to Uncle Berwyn’s Birch Syrup, Klondike Vodka, Up River Fisheries, Klondike Nurseries, Roger   Mendelsohn, … Continue reading